Artisan Excellence from the Hills of Roero.

Thanks to the experience of Master artisans, the best cold cuts from Piedmont.

Between Past and Future.
Ancient traditions and modern techniques for a product of excellence.

Antica Cascina produces cold cuts and specialities from the gastronomic tradition of Piedmont. It does so with a focus on quality, following the ancient traditions handed down over the years by Master artisans. Antica Cascina blends passion with the tradition of the gastronomic landscape of the Langhe, its nature and its history. It embraces those who have made this region one of food and wine excellence. Antica Cascina products are true tasting, those genuine tastes which generate a sense of well-being at the table and improve the quality of life. All this with the guarantee of using meats exclusively of Italian origin in a single factory compliant with EC directives and constantly monitored by veterinary staff of the local health authority. Thanks to all the above, Antica Cascina can use the "Piemonte Eccellenza Artigiana" trademark.

Antica Cascina at Anuga Food. 10-14 October 2015
Antica Cascina at Anuga Food. 10-14 October 2015
Come visit us at Anuga Food at Hall 11.2 Stand B-64, in Cologne Germany from October 10th to October 14th.